25 Best German Recipes Made Just Like Oma (2024)

By Maike Corbett | Published: February 21, 2024 | Modified: February 20, 2024

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Ready to connect with your German roots and enjoy some delicious comfort food? We've got some of our favorite traditional German recipes that are perfect for this.

Oma's German Cucumber Salad

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This tangy and sweet German Cucumber Salad is a delicious side salad that takes only minutes to make.
Get the Recipe: German Cucumber Salad

German Potato Pancakes (Reibekuchen)

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Classic German Potato Pancakes (German: Kartoffelpuffer/Reibekuchen) are made from freshly grated potatoes fried to golden brown perfection. Crispy on the outside, tender and juicy on the inside.

Get the Recipe: German Potato Pancakes

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Warm German Potato Salad

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This authentic warm German Potato Salad recipe showcases perfectly tender sliced potatoes drizzled with a smoky, sweet, tangy bacon dressing and lots of crispy bacon.

Get the Recipe: Warm German Potato Salad

Spaezle (Spätzle)

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Spaetzle (German: Spätzle) is an easy, hearty egg noodle dish that goes beautifully with classic German recipes such asRouladenandCucumber Salad.

Get the Recipe: Spaetzle

German Hunter-Schnitzel (Jägerschnitzel)

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Hunter's Schnitzel (Jägerschnitzel) is a classic German recipe made with perfectly fried golden brown breaded pork cutlets topped with rich mushroom gravy!

Get the Recipe: Jägerschnitzel

Bee Sting Cake

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Bee Sting Cake is a tried and true German dessert cake recipe. It's a light, airy cake with rich vanilla cream filling and crunchy almond topping.

Get the Recipe: Bee Sting Cake

Warm German Potato Salad in a Bacon Vinaigrette

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This authentic German Potato Salad is served warm. Tender potatoes are drenched in a mouthwatering warm bacon dressing.

Get the Recipe: Warm German Potato Salad

Strawberry Torte (Erdbeertorte)

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Strawberry Torteis a delicious, classic German sponge cake with a creamy pudding layer and topped with glazed strawberries.

Get the Recipe: Strawberry Torte

German Potato Soup (Kartoffelsuppe)

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This homemade creamy German Potato Soup (German: Kartoffelsuppe mit Wiener Würstchen) will warm you from the inside out!

Get the Recipe: German Potato Soup

Frikadellen

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German Frikadellen are delicious pan-fried meatballs made with a mixture of ground beef, onions, and seasonings that are perfect for a quick and tasty meal.

Get the Recipe: Frikadellen

Potato Dumplings

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Classic German Potato Dumplings are one of Germany's most popular comfort foods. Tender potatoes are combined with egg yolk, butter, and a hint of nutmeg.

Get the Recipe: Potato Dumplings

German Apple Pancakes (Apfelpfannkuchen)

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This classic German recipe has all the essentials - eggs, milk, flour, apples, and a dash of cinnamon. So get ready for a fantastic meal!

Get the Recipe: Apple Pancakes

Fried Bacon Cabbage Noodles - Krautfleckerl

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Experience the warmth and comfort of a traditional German dish with this delicious fried cabbage and noodle recipe: crispy bacon, savory ham, caramelized cabbage and onions, tender pasta, and a hint of nutty Parmesan cheese.

Get the Recipe: Krautfleckerl

German Apple Cake

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Our traditionalGerman Apple Cake(Apfelkuchen) with streusel topping is a dessert classic you'll find all over Germany. And you don't even have to travel further than your kitchen because you can make this delicious dessert at home.

Get the Recipe: German Apple Cake

German Cheesecake - Käsekuchen

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Our traditionalGermanCheesecake(Käsekuchen) has a crunchy crust, a rich, creamy filling full of sweet and tangy flavors, and a melt-in-your-mouth texture.

Get the Recipe: German Cheesecake

German Bread & Bacon Dumpling - Speckknödel

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'Knödel' are German bread and bacon dumplings. They are tender, savory, and incredibly delicious, making a perfect and filling side dish. And the recipe is easier than the pronunciation.

Get the Recipe: German Bread and Bacon Dumpling - Speckknödel

German Crumb Cake

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A slice of German Crumb Cake (Streuselkuchen) is the perfect afternoon snack. The cake has a light, airy texture with just enough sweetness and crunch from the jam, crumble, and almonds!

Get the Recipe: German Crumb Cake

Old-Fashioned German Raisin Bread

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Indulge in the inviting aroma of homemade Raisin Bread - warm, fluffy, and tender. This treat is easy to make using a few simple ingredients!

Get the Recipe: Old-Fashioned German Raisin Bread

Cheese Spaetzle (Käsespätzle)

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You can think of Cheese Spaetzle (Käsespätzle recipe) as German Mac and Cheese. Tender homemade egg noodles are cooked to perfection in a deliciously cheesy cream sauce.
Get the Recipe: Cheese Spaetzle

German Cherry Coffee Cake - Kirschstreusel

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ThisGerman Cherry Coffee Cakerecipe is based on the classic German dessert -Kirschstreusel. It is a moist and tender, easy coffee cake with cherries.

Get the Recipe: Cherry Coffee Cake

German Butter Cake (Butterkuchen)

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Butterkuchen (German butter cake) is a timeless, old-fashioned dessert. This German cake is made with a rich blend of milk, sugar, yeast, eggs, and flour.

Get the Recipe: German Buttercake (Butterkuchen)

Mulled Wine Cake (Glühweinkuchen)

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This old-fashioned German Mulled Wine Cake is a delicious blend of pound cake, chocolate, and spiced wine.

Get the Recipe: Mulled Wine Cake

Vanillekipferl

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Vanillekipferl cookies are traditional German-Austrian cookies with a wonderful vanilla-almond flavor and distinct texture. These sweet and buttery crescent-shaped cookies will quite melt in your mouth.

Get the Recipe: Vanillekipferl

German Red Cabbage (Rotkohl)

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Rotkohl, or Red Cabbage, is one of the most popular German side dishes. Beautiful purple-red cabbage is cooked till perfectly tender. This simple side dish perfectly balances savory, sweet, and sour.

Get the Recipe: German Red Cabbage (Rotkohl)

Rouladen

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To make these mouthwatering German Rouladen, fill a thinly sliced steak with mustard, bacon, onion, and pickles. Braise in a red wine sauce until they are tender and irresistibly delicious.

Get the Recipe: Rouladen

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25 Best German Recipes Made Just Like Oma (2024)

FAQs

What is the national dish of Germany? ›

Sauerbraten (pronounced [ˈzaʊ̯ɐˌbʁaːtn̩]) is a traditional German roast of heavily marinated meat. It is regarded as a national dish of Germany, and is frequently served in German-style restaurants internationally.

What do Germans eat for breakfast? ›

Culture: Traditional German breakfast foods

Slices of cold meat or slicing sausage (Aufschnitt, Wurst), ham (Schinken) and cheese (Käse) are also very common breakfast foods, as well as hard-boiled eggs (gekochte Eier) and Marmelade, which is not just marmalade (Orangenmarmelade) but any kind of jam.

What is the number one food in Germany? ›

Sauerbraten is regarded as one Germany's national dishes and there are several regional variations in Franconia, Thuringia, Rhineland, Saarland, Silesia and Swabia. This pot roast takes quite a while to prepare, but the results, often served as Sunday family dinner, are truly worth the work.

What is the most common dinner in Germany? ›

Like the first answerer already said a cold dinner consisting of bread with ham, salami or cheese is the most common thing to eat in Germany in the evening. Usually we have a hot meal for lunch and then only something simple in the evening.

What are 4 popular foods in Germany? ›

These German recipes celebrate some of the dishes Germany is most known for: crispy fried schnitzel, robust sausages, chewy pretzels, and all manner of mustard-tinged delights. We've even included a handful of items on the sweeter side, too, like a tangy apricot kuchen and a berry-studded German pancake. Guten appetit!

What is Germany's Favourite vegetable? ›

The following top 3 explains how these favourites can be kept tasty longer. The tomato is the most beloved vegetable in Germany. The average German eats about 57 pounds of them each year. Nevertheless, the tomato is still wrongly used as an ingredient in many drinks, where it loses its flavour.

What is Germany's favorite fast food? ›

The story behind currywurst, Germany's favourite fast food. Currywurst, the beloved German snack, was created in the late 1940s.

What is Germany's favorite drink? ›

Most purchased and consumed beverages in Germany 2021-2023

Mineral water is by far the most purchased and consumed beverage in Germany. Around 86 percent of the population bought it in 2023. Germans are known for their preference of fizzy drinking water.

What is the most popular meat in Germany? ›

The average annual meat consumption is 59.7 kg (132 lb) per person. The most common varieties are pork, poultry, and beef. Other varieties of meat are widely available, but are considered to be insignificant. Meat is usually braised; fried dishes also exist, but these recipes usually originate from France and Austria.

How do Germans eat eggs? ›

However, traditionally Germans boil their eggs. We love to boil them just about where the egg yolk is firm on the outside but soft and runny on the inside.

What do Germans put on bread? ›

A typical serving is a roll cut in half, and spread with butter or margarine. Cheese, honey, jam, Nutella, meat, fish, or preserves are then placed between the two halves, or on each half separately, known as a belegtes Brötchen.

What are the three main meals in Germany? ›

First of all, we'll take a look at Germany's three main meals in the day: breakfast, lunch and dinner. Additionally, we'll take a look at some of the food themed quirks, zoom in on food at work and talk about some standout dishes.

What is the most popular meat dish in Germany? ›

The most popular dish is Spaghetti Bolognese (Meatball Spaghetti), but that is Italian. Schnitzel is very popular, especially “Jäger Schnitzel” (not liquor, it's a mushroom sauce), but origins in Austria. Sauerbraten (Beef marinated over night in an acids sauce). Goulash.

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